Clase Azul San Luis Potosi Mezcal Verde
Clase Azul San Luis Potosí is produced in the Mexican state of San Luis Potosí. It is produced using Agave salmiana (also called “green agave” on the Clase Azul website). It is made by producers in the Estación Ipiña region near the Zacatecas border. The plants are grown at elevations around 6,500 feet.
Clase Azul is primarily a tequila company, but they also release mezcal. Their first mezcal release was made in the state of Durango where the extreme climate, the rich minerals of its soil, and the source of natural springs in the area, give particular force and complexity to its notes, making it a different mezcal than what is produced elsewhere Mexico. Their second release comes from the state of Guerrero. Both are packaged in tall and ornate ceramic bottles.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Clase Azul San Luis Potosí is produced in the Mexican state of San Luis Potosí. It is produced using Agave salmiana (also called “green agave” on the Clase Azul website). It is made by producers in the Estación Ipiña region near the Zacatecas border. The plants are grown at elevations around 6,500 feet.
Clase Azul is primarily a tequila company, but they also release mezcal. Their first mezcal release was made in the state of Durango where the extreme climate, the rich minerals of its soil, and the source of natural springs in the area, give particular force and complexity to its notes, making it a different mezcal than what is produced elsewhere Mexico. Their second release comes from the state of Guerrero. Both are packaged in tall and ornate ceramic bottles.
